naturalis traditional cava, methode milesimé, high quality and natural

Cava is the sparkling wine produced according to the Traditional Method in Catalonia, mostly. Legally, the European Union recognizes Cava as a VEQPRD, a sparkling wine of quality produced in a determined region, and the activity of the sector is regulated by the Regulatory Board of the Cava Denomination of Origin.

At Naturalis we have made a very good and varied selection of award-winning cellars with silver and gold medals, in different years and we have chosen a little everything so that everyone can satisfy their tastes.

They are from a small warehouse that works artisanally. I think you'll like it.

Here you are the link for your curiosity about the elaboration

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