This natural preserve of onion, it is great to make sauces faster because the onion it's cooked, and that it saves you a lot of work. Peel, cut, cook ... finally, you know, when you have little time all help is big.
Also, if you like onion omelettes, it is ideal. Also of potatoes and onions. You can put it in the salads, eat it with tuna in a sandwich ... you know. You can do all kinds of tests and see what you like the most.
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